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snopro

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My Dad use to make a KILLER pan fried steak and I was always bbq or open fire. So his art of pan frying is gone
My wife did one for me a year ago because her dad does them that way. They are in my opinion better than BBQ'ed. I googled it on the internet and tried it first time. Medium rare and crispy on the outside. Was great for my first try and cooks faster than on the BBQ.
 

arff

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My wife did one for me a year ago because her dad does them that way. They are in my opinion better than BBQ'ed. I googled it on the internet and tried it first time. Medium rare and crispy on the outside. Was great for my first try and cooks faster than on the BBQ.

My favorite is over the fire using tammarc wood
 
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