Lets talk Bacon!

[shoppingcart111]

The "let talk oil" thread was boring:d

Discuss.

 

[koby]

been running "Harvest" for a long while.
Both the top end and bottom end are holding up well.


:d










.

 

[paulw22]

I hear theres good bacon at the butcher in Dawson Creek, any one have more info about it?

 

[rusty]

the mitchells extra thick for me.. good on the top end but depending on what you did the day before the bottom end can have some stress.

 

[paulw22]

I switched to Kirkland after Maple Leaf went to the fully contaminated blend

 

[BIGFOOT]

I hear theres good bacon at the butcher in Dawson Creek, any one have more info about it?

... U are correct !

 

[koby]

H&M Cold Smoked is fricking good bacon too.

 

[koby]

now if the bacon scientists would focus on bacon perfume development, there would be allot a happy pigs :d









.

 

[Mike270412]

Non crunchy

 

[paulw22]

Is there a way to do a poll on who like it crunchy or soft?

 

[shoppingcart111]

Awesome bacon thread!:d

 

[JaySimon]

Bacon is a food given to us from god, I am sure.

Matter of fact, we are making bacon wrapped burgers this evening for dinner. My mouth is now watering...

The ultimate, we tried making one at the last meat-strav but didn't have a smoker and it fell apart, but still tasted awesome.
Bacon Explosion: The BBQ Sausage Recipe of all Recipes BBQ Addicts - BBQ Blog

This thread touched my heart. My rapidly deteriorating heart...

 

[DaveB]

Buy the Bacon Explosion - Ready to Heat and Eat!

I got pretty good at making these on the BBQ last summer....yummmmmers!

Edit: Jay beat me to it! LOL. I don't have a smoker either....just on the BBQ. Trick is double wrapped in foil...about 200 degrees. Cook for about 45min, turn over....45 more min...unwrap and put on top shelf...leave foil in BBQ or you will have flames...cook another 1/2 hr VERY CAREFULLY as this last 1/2 hr can turn it from food of the Gods to burned nasty in minutes!

 

[capt. crunch]

Alder smoked from costco
The smell drives me mental

 

[Murminator]

Bacon = meat candy

 

[gforce]

mmmmmmmmmmmmmmmmmmmdippedinchocolatemmmmmmmmmmmmmmm

 

[JaySimon]

Buy the Bacon Explosion - Ready to Heat and Eat!

I got pretty good at making these on the BBQ last summer....yummmmmers!

Edit: Jay beat me to it! LOL. I don't have a smoker either....just on the BBQ. Trick is double wrapped in foil...about 200 degrees. Cook for about 45min, turn over....45 more min...unwrap and put on top shelf...leave foil in BBQ or you will have flames...cook another 1/2 hr VERY CAREFULLY as this last 1/2 hr can turn it from food of the Gods to burned nasty in minutes!

So that is the trick... I will be trying this VERY soon, haha. It looks so good in pictures, and even our botched attempt was excellent... It is awesome to know you had some success with it on a standard BBQ

All this chat is enough to get a guy hungry...

 

[summit1974]

Sunterra farms sliced bacon is so good and 4% sodium!!!:d

 

[flying frenchman]

Bacon tastes the best when you cook the whole package in a big pan.
Oooooo so good. Yummy!!!:d:d:d

 

[shoppingcart111]

2 pages already for the bacon thread, see isnt this better then the oil thread:d




Heres an idea....



Muffpot full of bacon.....................................Discuss.