Barbecue Season(Show me your Supper)

catmando

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Well tried making pizza in the air fryer tonight, wish i would have done this a long time ago. turned delicious!
 

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snochuk

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Needed a change from elk every second day.
Made some crispy cajun walleye for something different.
Laketrout are next - have not cajuned a laketrout yet.
Tasty and definatly spicey hot.
 

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snopro

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Ok so not bbq'd by me but went out for supper and this is what we had. Wagyu ribeye. 27 oz. Holy FAWK peeps. This was the most incredible steak I have ever tasted!
We had already taken some and put on our plates when I remembered to take this picture.
View attachment 290729
What did that set you back Mike? Heard they were very pricey
 
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