Fun morning !

[LennyR]

Was out this morning with my granddaughter , called this guy in , plus his buddy came in to see what was going on and hung around 40-50 yards away for 15 mins or so , had to chase him away ! Nice bull .

 

[ferniesnow]

That’s pretty special Lenny.

 

[2kDoo]

You are one amazing grandfather !!!!!
And her one lucky lady to have someone like you in her life !

more importantly.....sausage or jerkey moose? haha

 

[Lightningmike]

That makes some pretty amazing memories!!!

 

[crazy_wheeler]

Congrats on the nice bull harvested & the memories to go along with it.

On a critics standpoint of things tho I cringe when I see a hunter posing with their harvest & the muzzle of a rifle is pointing right at them, clip in & the bolt or action is closed

 

[mclean]

What caliber did she use

 

[rightsideup]

That looks huge!! Congrats

 

[snopro]

Memories that will last forever! Never eaten moose before. What’s the best way to eat it? Roast? Sausage or jerky?

 

[mclean]

All the above

 

[Lightningmike]

Memories that will last forever! Never eaten moose before. What’s the best way to eat it? Roast? Sausage or jerky?

I prefer moose to beef in any form

 

[LennyR]

Congrats on the nice bull harvested & the memories to go along with it.

On a critics standpoint of things tho I cringe when I see a hunter posing with their harvest & the muzzle of a rifle is pointing right at them, clip in & the bolt or action is closed

The rifle is not pointing at us, its leaning on the moose in front of us , pointing no where near us . But , if you were right , it would have been a safety faux pas , but you’re not !

 

[LennyR]

What caliber did she use

Tika. .338 Federal

 

[LennyR]

Memories that will last forever! Never eaten moose before. What’s the best way to eat it? Roast? Sausage or jerky?

I was born and raised near Burns Lake , moose was major part of our diet , my mom had many different recipes and methods , my favourite was and still is canned moose meat , delicious , and super convenient. I prefer canning with a few different spice combos , roasts from the hip area , a few steaks , minute steaks , burger , and farmer , summer and salami sausages. Not a fan of pepperoni or smokies.

 

[MK4TDI]

Memories that will last forever! Never eaten moose before. What’s the best way to eat it? Roast? Sausage or jerky?

Don't forget steak